Hot Food Grade Sodium Carboxymethyl Cellulose Juice Thickener Stabilizer CMC Mango Flavor Beverage
Basic Info.
Product Description
CMC is used in food under the E number E466 as a viscosity modifier or thickener, and to stabilizeemulsions in various products including ice cream. It is also a constituent of many non-food products, such as toothpaste, laxatives, diet pills, water-based paints, detergents, textile sizing, and various paper products.
CMC is also used in pharmaceuticals as a thickening agent, for example as the lubricant in lubricating eye drops, and in the oil-drilling industry as an ingredient of drilling mud, where it acts as a viscosity modifier and water retention agent.
Product Type
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Brookfield Viscosity (mPa.s, 25ºC)
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Degree of Substitution
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Applicantion Area
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1% Solution
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2% Solution
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Type 1 |
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Low Viscosity (25-400)
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0.7-0.9
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Cold products, quick-frozen food, solid beverage, fruit juice, jam, sauce, soup, biscuits, instant noodles, baking goods and meat products, etc.
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Medium Viscosity
(400-2000)
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High Viscosity
(200-10000)
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Ultra High Viscosity
(10000-15000)
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Food fields where there should be ultra-high requirement on viscosty
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Type 2
(High resistance to acid)
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Low Viscosity (20-50)
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≥1.0
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Lactic acid beverage,yogurt products,etc. |
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Low Viscosity (80-120)
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Low Viscosity (25-400)
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≥0.92
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Medium Viscosity
(400-2000)
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Medium Viscosity
(200-500)
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High Viscosity
(500-6000)
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>0.9
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Super High Viscosity
(>6000)
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Advantages of Sodium Carboxymethyl Cellulose
1. Thickening: CMC E466 can produce high viscosity at low concentration. It also acts as lubricant.
2. Water retention: CMC E466 is a water binder, helps increase shelf life of food.
3. Suspending aid: CMCE 466 acts as emulsifier and suspension stabilizer, particularly in icings to control ice crystal size.
4. Film forming: CMC E466 can produce a film on the surface of fried food, eg. instant noodle, and prevent absorption of excessive vegetable oil.
5. Chemical stability: CMC E466 is resistant to heat, light, mold and commonly used chemicals.
6. Physiologically inert: CMC E466 as a food additive has no caloric value and can not be metabolized
Pacakge:
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Sodium Carboxymethyl Cellulose is packed in 25kg paper bag.
Other package is to be negotiated. |
Storage:
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Keep containers tightly closed and in dry, cool, well ventilated place.
Keep away from heat, spark, open flames or hot surface. Store away from incompatible materials and food stuff. |
Safety data:
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Contact us for MSDS
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